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Meat!!!

Fried Fish:

 

 

Ingredients:
Fish	1kg
Garlic	1 whole
Black pepper	1tsp
Salt	1tsp
Vinegar	2tsp
Egg	1
Soya sauce	2tsp
Lemon juice	½cup
Red chili	1tsp
Grain flour	½cup
Ajinomoto	½tsp
Oregano	1tsp
All spice(ground)	1tsp
Oil	for frying

Recipe:	Related Recipes:
Add 1 tsp salt in vinegar and dip fish in vinegar for an hour. Now wash fish carefully. In lemon juice mix salt, red chili, ajinomoto, oregano, all spice, and marinate fish pieces for 2 hours. Wrap fish pieces one by one in grain flour and fry on low flame.	Spice Chicken
	Beef with Lime