Snacks!!!

Pizza:

Ingredients for Topping:
Chicken(boneless)	½kg
Garlic	1pc
Onion(cut thin piece)	1
Lemon juice	2tbsp
Salt	as taste
Red round chili(crushed)	1tsp
Origano	½tsp
Capsicum, tomato, onions(cut in slices)	as required for topping
Mozzarella & Cheddar cheese	100gm
Chili sauce	as taste
Green Chili	4
Ingredients for Dough:
Fine flour (maida)	3 cups
Instant Yeast	1tsp
Sugar	1tsp
Salt	½tsp
Pizza Sauce:
Oil	2-3tbsp
Tomatoes	½kg
Origano	½tsp
Sugar	1tsp
Garlic	1pc
Salt	½tsp

Recipe:	Related Recipes:
Dough: In a bowl put Luke warm water, add yeast, 2 pinch of fine flour, 1 pinch of sugar and let it mix. After 5-10 minutes bubbles will be prominent in it. Now in 3 cup fine flour add salt, sugar and yeast and knead to a soft form. Cover it for minimum 2 hours or as it rise to its double size. Pizza Sauce: Fry garlic, then add tomatoes and cook for 2 minutes. Add remaining ingredients, cook until tomatoes tenderize. Now blend in blender. Filling: Dip green chilies in vinegar for 2 hours. Heat oil and add onion and garlic and fry it. Now fry chicken, add lemon juice. Mix remaining ingredients and cook. Now make Roti of dough (dough is enough for 3 Roti). Spread Pizza sauce, then spread chicken. Add mozzarella & Cheddar cheese. Sprinkle crushed red round chili, oregano, chili sauce, pickled green chilies. Place capsicum, onions, tomatoes’ slices. Sprinkle cheese again. Bake in pre-heated oven for 10 minutes at 240C.	Cutlets
	Roll Paratha