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Sauces!!!

Vegetable Raita:

 

Ingredients:
Mint	½ bunch
Green coriander	½ bunch
Garlic clove	2pc
Salt	½tsp
Onion	½
Green chili	1+1
Carrot (cut in cubes)	1
Peas	½cup
Potato (cut in cubes)	½cup
Cinnamon	½tsp
Yogurt	2cups
Water or milk	as desired

Recipe:	Related Recipes:
Boil carrot, peas and potatoes. In blender, blend mint, coriander, 1 green chili, salt and little water or milk and blend well. Beat yogurt. Add all ingredients in yogurt. Cut onion and one green chili in cubes and garlic cloves in very small cubes. In a pan put 1tbsp oil and add onion in it, keep fry for 1 minute, now add garlic and chilies and let it fry for a while. Pour this over yogurt. Sprinkle a pinch of crush red round chilies.	Raita
	Imli ki Chatni

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