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Thursday, 30 August 2012
Khubani ki Chatni
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Sauces!!!
Khubani ki Chatni:
Ingredients:
Dry Khubani (chopped)
1 cup
Brown sugar
1 cup
Ginger
1tsp
Raisins
½ cup
Whole spice
1tsp
Vinegar
1cu
Salt
1tsp
Water
2cup
Recipe:
Related Recipes:
In a steel sauce pan, add all ingrediant and cook.
In start flame should be hight, but after a boil cook on low flame.
Mix with spoon. Cook for ½ hour.
Mix and let it cold.
Store in refrigerator.
Raita
Podina Chatni
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