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Snacks:

Roll Paratha:

Ingrediants:

Chicken(boneless)	½ kg
Yogurt	½ cup
Garlic/Ginger Paste	2tsp
Salt	as taste
Black Pepper	½ tsp
Dodi Mirch(Gol Mirch)	as taste
Tomato, cucumber, onion	cut in round shape
Ingrediants for Chutni:
Coriander, mint	1, 1 bunch
Green chillies	2
Garlic	1pc
Lemon	2

Recipe:	Related Recipes:
Cut chicken in cubes. In yogurt mix garlic, ginger past, sal, black pepper and dodi mirch. Now marinate chicken with yogurt. After 2 hrs cook chicken, don’t add water in it. Now steam with burning coal in it. Knead maida and make Paratha of  maida. Place layer of chicken, then layer of tomato, cucumber and onions and last layer of Chatni. Now roll it and wrap in foil paper or butter paper. Serve with salad. Chatni: Blend corriander, mint, lemon juice, garlic and green chillies in blender.	Croquetts
	Nuggets