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Desserts!!!

Gajar Halwa:

Ingredints:

Carrot	2 kg
Milk	½kg
Sugar	2 Cup(or as taste)
Ghee	as desired
khoya	½kg

Recipe:	Related Recipes:
Peel carrots and wash carefully. Now grate carrots. Put grated carrots in a pan, add milk and cook it on low flame. Now in a pan, put ghee and cardamom seeds. Now add carrots in it and add sugar, cook as ghee come out from carrots. Now add khoya in it & cook until it mix. Garnish it with cut almonds and pistachio.	Kheer
	Lab-e Shireen